Cockeyed Colada

What you'll need:

 

- 1.5 oz. Amber Rum

- 1 oz. Domaine de Canton

- 1.5 oz. Coconut Water

- 1.5 oz. Pineapple Juice

- Half a lime

- Angostura Bitters

- Orange Blossom Water (optional)

 

Directions:

 

1. Fill your glass with ice

2. Add in the booze, coconut water and pineapple juice.

3. Squeeze in the juice from half a lime and add a few dashes of Angostura Bitters and stir it up.

4. If ya like add in a few drops of Orange Blossom water and garnish with a lime.

 

Cheers!

 

 

 

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The content found in “BAR TALK & COCKTAILS” is for informational purposes only and is in no way intended for the consumption of alcohol or advice on drinking alcoholic beverages or as treatment cure for any  health condition and nor should it be construed as such. Always drink responsibly. Please understand that you assume all risks from the use, non use, or misuse of this information. Any resemblance between the  characters portrayed in this show and any persons living or dead, is merely a coincidence and certainly a miracle.