What you'll need:
- 1 oz. Gin
- 2 oz. Domaine de Canton
- Lime wedge
- Basil, fresh leaves
1. Pre-chill your glass. I used a coupe glass.
2. In a shaker glass add about 4 strawberries and 4-5 Basil leaves. Muddle them together.
3. Add in the alcohol, lime juice from your wedge, some ice, and shake it up!
4. Double strain into your chilled glass and drop in a strawberry.